Brouilly Signature
To taste 15-17°C
Food & wine pairings
Roast poultry, duck filets, red meats, matured cheese.
Brouilly Signature
APPELLATION
Brouilly
Grape variety
Gamay
History
An incomparable range that transcends this Beaujolais Cru.
The “Signature” vintages perfectly reflect their origin and the talent of the winemakers.
The fruit, richness and complexity are multiplied here.
An inimitable signature for a unique experience !
Winemaking :
Semi-carbonic maceration : 10-12 days
Gentle pressing
Temperature-controlled fermentation
Malolactic fermentation completed at 100 %
Aged in stainless steel tanks
Tasting
This Brouilly is a bright garnet red. It offers up intense aromas of ripe forest fruits (blackcurrant, blueberry) and stone fruits. Heady, rich and smooth, it finishes on fine, silky tannins. A generous and flavourful Brouilly.
Creation date
19 Octobre 1938
Altitude
250 – 350 m
Soil
Granite ans schists
Area
1220 m
Our Garanties
Order our wines safely
100% of our wines are on stock
Over 3,000 satisfied customers since 2012
Free shipping from 4 boxes purchased
